Mud Pie

1/2 gallon Mocha Almond Fudge ice cream
9" chocolate or graham cracker pie crust
1/2 cup chocolate syrup
3 cups (8 oz.) whipped topping, thawed
1/4 cup chopped almonds

• Spoon ice cream into pie crust.
• Pour chocolate syrup over ice cream.
• Spread whipped topping over chocolate layer.
• Sprinkle almonds over whipped topping.
• Freeze for 1 hour or until ready to serve.

Strawberry & Cream Parfait | Frozen Chocolate Mousse | Strawberry Banana Smoothie
Orange Smoothie | Banana Cream Pie | Tiramisu | Mud Pie